Community of practice event focused on sustainable agriculture with Al Moutmir

On the 15^th of November, Al Moutmir organized a community of practice dedicated to cereals and pulses, bringing together over 100 participants, including farmers, cooperatives, experts, researchers, agronomists, input and technology providers, start-ups, and finance and insurance partners.

The event highlighted the role of this community in promoting resilient and sustainable agriculture. Discussions covered topics such as new varieties, technical itineraries, fertilizer formulas, and regenerative agriculture. Participants shared good practices and explored challenges and opportunities through presentations, debates, and workshops.